Lotus Biscoff has been making their wonderful caramelised biscuits since 1932! How do you improve on that? We’ve wrapped whole Biscoff chunks in a delicious blend of our dark and white chocolate fudge. We think you’ll approve…
Dairy-Free White Chocolate (WC), Homemade Vegan Condensed Milk (CM), Dairy-Free Plain Chocolate (PC), Lotus Biscoff biscuit (wheat flour, sugar, rapeseed oil, certified sustainable palm oil, candy sugar syrup. sodium bicarbonate, soya flour, salt, cinnamon), Biscoff spread (Biscoff biscuit, rapeseed oil, sugar, soya lecithin, citric acid), natural colouring, cinnamon
(suitable for vegans)
Visit our FAQ page for our base ingredients.